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Cooking Pt 1

This weekend a few friends and I went to a cooking class at a school in Madrid. We made tapas from different regions of SpainIMG_5641Our cooking station IMG_5645Shrimp with garlic – before IMG_5646And after! IMG_5648Tortilla Española in the making – famous in all parts of Spain IMG_5650Toast with ham and tomato IMG_5652Patatas braves and Sangria IMG_5654We also made mussels (specific to the region of Galicia) and chorizo with cider (Astoria)


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